San Carlos - Gourmet (0.25 ℓ)

San Carlos – Gourmet is a balsamic-style vinegar made exclusively from the must of Pedro Ximenez — and exclusive grape variety. These grapes are exposed to the sun to increase the sugar concentration, followed by a long process of acidification. Finally, it ages for at least 5 years in American oak barrels, following the age-old system of Criaderas and Soleras. This mild, bitter and sweet vinegar is perfect for seafood, meat, cheeses, and fruit. Pretty much anything!
15.50

Out of stock

Region Spain
Contents 0.25 L / 25 CL