The Malecon is a well-known promenade in Cuba. Yet Malecon Rum comes from Panama. The recipe for the Malecon Rum is originally from Cuba. In Panama, molasse Rums are made in the Spanish style. Panamanian sugar cane is ideal for this purpose. Malecon leaves their Rums to mature for a very long time; their oldest Rum is from 1979. This 12 years old has matured on ex-Bourbon barrels. The characteristic flavours of this rum are mainly vanilla and spicy orange tones.
