• Tasting Collection Reviews

Beef Seasoning

Robust, rich and intense—that’s probably how we’d describe this Beef Seasoning. You can use it for most meats, such as roast, steak, pork chop and loads more. Just 6 ingredients are used: mustard powder, garlic, chili, onion, sugar and chipotles. It’s up to you if you want to use it as a dry rub; you could also apply a bit of olive oil. Either way, you’re good after about 1 or 2 hours. For larger pieces of meat, you might consider leaving it on for up to 3 hours even.

Contents: 150 g

Out of stock