Lucore - Dai Poggi

This Tuscan extra virgin olive oil is a blend of the olive varieties Frantoio, Moraiolo and Lecccino. The olives are hand picked, pressed and bottled in San Benedetto - Le Buche, San Gimignano. The green fruity taste, slight bitter and slightly peppery finish is typical of the extra virgin olive oil. Recognizable scents of freshly cut grass, green tomato, almonds, artichokes.

23.50

Out of stock

Contents 0.5 L / 50 CL