Port Tasting Collection
12 Tubes in gift box

This port tasting contains:
• 12 glass tubes of 25 ml port wine
• Booklet with illustrations and descriptions of the port wines
• Luxury gift box
*Tasting glass sold separately in the checkout

40.50
In stock!
Gift? Giftwrap & Personal Message available in Checkout.

Unique collection of 12 very special port wines in a beautiful gift box.
Discover your favorite port wine and learn to distinguish the differences.
Enjoy while you become an expert.
Order this Port Tasting Collection and a whole new world will open for you!


Set 1

Set 1 View Booklet

Valdouro - Tawny

Valdouro - Tawny

Portugal

Krohn Porto’s estate Quinta de Retiro Novo is located in Sarzedinho, which is a very small village in the Portuguese Rio Torto Valley. The area is very favorable for the production of quality Ports, because of the nature of the soil, the altitude, the locality and the slope of the vineyards. Tawny Port is often a blend of older-vintage wines, and spends a good amount of time in oak. Try it with dark chocolate, dried fruit or apple pie, and prepare yourself for a very pleasant surprise.

19% Vol.

Offley - Ruby

Offley - Ruby

Port

A young, red port of a producer who combines innovation with nearly 300 years of experience. Offley Ruby is a blend and is made from the best grapes of the traditional blue grapes from the Douro region, particularly Touriga Franca, Tonta Roriz, Tinta Amarela, Tinta Barroca and Tinto Cão. Offley Ruby has a ruby red color and a lively aroma reminiscent of ripe red fruits, complemented by more complex notes.

19.5% Vol.

Sandeman - Fine White

Sandeman - Fine White

Portugal

Descended from the Port wines originally shipped by George Sandeman in 1790, Sandeman Porto is still made traditionally by expertly blending white wines. This Porto is based on selected white grapes from the Douro valley and is dry, but retains his gentle nature. Sandeman Fine White is to be drunk fresh and pure, but can also be mixed with tonic, ice and lemon.



19.5% Vol.

Offley - Tawny

Offley - Tawny

Port

An elegant red Port with a classic style. He is both full and fresh and is made from a blend of wines from the rich stock of Offley. This Tawny is a blend, made from the best traditional grape varieties from the Douro region, especially Touriga Franca, Tonta Roriz, Tinta Amarela, Tinta Barroca and Tinto Cao. Tastes excellent as an aperitif with Gouda cheeses and cured hams.

19.5% Vol.

Robertson's - Ruby

Robertson's - Ruby

Port

With the different types of grapes grown in the Douro Valley, the different vintages and types of casks Robertson's blends these fortified wines, each leading to the distinctive taste of a port wine. This Ruby is a bright, sparkling red port. A young port wine with a full and robust taste with hints of red fruits like berries, strawberries and plums. Traditionally, frequently combined with soft cheeses. But these Port also goes very well with chocolate desserts and fruit.

19.5% Vol.

Robertson’s - Tawny

Robertson’s - Tawny

Port

One of James Nisbet Robertson’s great passions was making and blending exceptional Ports. This Tawny with his pale, delicate color has matured longer in oak barrels and therefore has the chance to take over the aromas of oak. Drink as an aperitif, but also highly recommended as a supervisor of a light appetizer or dessert.

19.5% Vol.

Quinta da Romaneira - Fine Ruby

Quinta da Romaneira - Fine Ruby

Port

Romaneira is seen as one of the best Quintas. The terraced vineyards are located in the best area of the Douro and have the highest A status. The steep slopes take advantage of the large amount of sunshine hours. This is a soft, fresh but sweet Ruby with juicy fruit and a little chocolate. Except for cheese, this Ruby Port is also highly recommended for desserts (candied) fruit.

19.5% Vol.

Sandeman - Fine Ruby

Sandeman - Fine Ruby

Port

This Ruby is still prepared according to the traditional recipe. A young Port, strong and full of character, aged in large oak casks without contact with air. This gives it its dark color and original flavors. Sandeman Ruby is the classic Port that combines youthfulness and maturity. His fruitiness makes him ideal as an aperitif, but he also fits perfectly with smoked ham as a starter.

19.5% Vol.

Offley - White

Offley - White

port

The history of the Port House Offley Forrester begins in 1737, when the English merchant William Offley settles in Porto. In 1803 Joseph James Forrester, a famous wine expert who developed a method for combating a devastating grape disease, adheres to the house. Nearly 300 years later, Offley Forrester is one of the biggest port houses in the world. This is a fresh, young and sweet white port made from the traditional white grape varieties from the Douro region, such as Malvasia Fina, Codega, Viosinho and Gouveio.

19.5% Vol.

Valdouro - Rosé

Valdouro - Rosé

Port

Rosé Port is the newest kind of Port, only officially recognized since 2009. The Valdouro Rosé Port is a lighter drink with a pink color, and perfectly suited as a summer drink. It is fermented in a similar process to rosé wine. There’s a limited exposure to grape skins, thus resulting in the signature color. Because the fermentation occurs under low temperatures, a light, fruit driven wine is ensured. Preferably drink it cold (6-8ºC), and if you feel like it, combine it with almonds or charcuterie.

19.5% Vol.

Bulas - Tawny Reserva

Bulas - Tawny Reserva

Port

Bulas is known for its high quality and traditional method of working. Situated at the confluence of the Douro and the Ceira (Seyra), this is one of the world's oldest recognized wine regions. This Tawny is a blend of different grapes from different vintages. The aging in used oak Barriques gives the wine its typical tan colour. The wood provides a slight oxidation. This Port is also produced in the traditional way: the grapes are picked by hand and crushed by the foot.

19.5% Vol.

Quinta do Crasto - Finest Reserve

Quinta do Crasto - Finest Reserve

Port

Quinta do Crasto is located in a prime spot in the Douro region in Portugal, and has been in the family of Leonor and Jorge Roquette for more than a century. The earliest records of Quinta do Crasto go all the way back to 1615. The Quinta do Crasto Porto Finest Reserve is made from several grape varieties, harvested from vines of over 60 years old. The grapes with stems are foot trodden in traditional stone tanks, and mature for 2 to 4 years in Portuguese oak vats. The result is a vibrant, complex Port.

20% Vol.