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The 18 Years Old is a single malt Scotch whisky of serious distinction. Maturing in American white oak casks for 15 years, approximately 30% is transferred into Spanish Oloroso casks for further 3 years maturing. When both elements have reached 18 years, they are blended back together. A wonderfully creamy and thick 18 year old whisky, that’s won gold for ‘best whisky’ at the World Whisky Awards in 2010.