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Port Tasting Collection
6 Tubes in Luxusbox aus Holz

Diese Portweinverkostung besteht aus:
• 6 Glasröhrchen mit 25 ml Portwein
• Booklet mit Bildern und Beschreibungen der Portweinen
• Luxusbox aus Holz
*(Tasting glass separat an der Kasse erhältlich)

43,95
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Einzigartige Probenzusammenstellung mit 6 besonderen Portweinen in einer stilvollen Luxus-Box aus Holz. Entdecken Sie Ihren Lieblings Portwein und erfahren Sie alles über die Unterschiede. Purer Genuss führt zum Expertentum. Bestellen Sie jetzt Ihre Portwein Tasting Collection und entdecken Sie eine neue Welt!

Set 1

Set 1 Booklet ansehen

Niepoort - Senior Tawny

Niepoort - Senior Tawny

Portugal

The house Niepoort was founded in 1842 by Eduard Kebe, who in 1847 got the Dutchman Franciscus Marius van der Niepoort as a business partner. Meanwhile, the fifth generation, Dirk van der Niepoort, is now in the company. The innovative Senior Tawny is a blend of various Tawny Ports, which have matured for at least 7 years in small barrels. This gives a little bit more oxidation and provides a refined, deep taste of red fruit.

19.5% Vol.

Bulas - LBV 2012

Bulas - LBV 2012

Portugal

Foz Ceira and Costa de Baixo, the two estates responsible for production of Bulas Port, have a history dating back to 1256! Located on the right bank of the river Douro in the Upper Corgo region, the estates have yielded wines of excellence for centuries. The Bulas – LBV 2012 Port is from a single harvest. The wine is bottled after aging four years in stainless steel vats. The result is an intense and complex Port with a long and persistent finish.

20% Vol.

Krohn, 10 Y

Krohn, 10 Y

Portugal

Wiese & Krohn was founded in 1865 by 2 young Norwegians, Theodor Wiese & Dankert Krohn. In 1880 Wiese sold his shares to his partner. The company is still based in Gaia and has its own vineyards in the Douro Valley, called Quinta do Retiro Novo. 90% of their Port is exported. This 10-year-old Port is a blend of different Tawny's and has a great complexity, in which wood influences can be recognized.

20% Vol.

Burmester -  LBV 2012

Burmester - LBV 2012

Portugal

In 1730, the German Henry Burmester and Englishman John Nash started trading cereals in London. In 1750, the company moved to Vila Nova de Gaia, where they switched to the Port trade. The company is praised for their knowledge of Port; they only buy the very best. This Late Bottled Vintage is a port of a single harvest year, the maturing period is between 4 and 6 years. The Port is almost always suitable for immediate drinking.

20% Vol.

Bulas - Tawny, 10 Y

Bulas - Tawny, 10 Y

Portugal

Dieser Tawny ist das Ergebnis eines sorgfältigen Mixes aus Portweinen, gereift in Eichenholzfässern auf dem Quinta Weingut, hergestellt laut der alten Douro Weinanbautraditionen. Dieser Port ist eine Mischung aus älteren Weinen, die herausragende Komplexität bieten, mit jüngeren Weinen, die frische Fruchtgeschmäcker mit sich bringen. Elegant und weich. Der Port präsentiert subtile Noten von getrocknetem Obst und Marmelade. Dieser Port muss leicht gekühlt serviert werden, als Aperitif oder zum Dessert.

20% Vol.

Calem - Vintage 2012

Calem - Vintage 2012

Portugal

The most sold brand of Portugal. Calem dates from 1859 and has been making quality since. The grapes are from the areas of Cima Corgo and Douro Superior, called the 'Port Wine Cathedral'. Up to 4% of the wine is suitable for Vintage Port; first aged on oak wood, then matured in the bottle. This 2012 Vintage Port has deep notes of blackberries and figs and even smoked aromas.

20% Vol.

Set 2

Set 2 Booklet ansehen

Royal Oporto, 10 Y - Tawny

Royal Oporto, 10 Y - Tawny

Port

Dieser 10 Jahre alte Port wird aus hochwertigen Qualitätstrauben hergestellt. Der Wein ist ein Blend aus verschiedenen Jahrgängen von denen der jüngste Wein zehn Jahre alt ist. Der Port ist in Holzfässern gereift. Eine weiche, helle Farbe mit einem herrlichen Aroma aus getrockneten und Konfitürenfrüchten. Der Geschmack ist deftig mit Meersalz, Vanille und reifem roten Obst. Dies ist ein perfektes Beispiel für einen zehnjährigen Port auf seinem Höhepunkt. Die beste Serviertemperatur beträgt 15 bis 18° C, als Aperitif, Digestif oder in Kombination mit verschiedenen Käsesorten.

20% Vol.

Bulas - Tawny, 20 Y

Bulas - Tawny, 20 Y

Port

The result of carefully blended port wines, aged in oak barrels with an average age of 20 years. An exceptional Tawny style that combines rich aromas of figs and raisins with a silky mouthfeel. As an aperitif these 20 year old Port is preferably served at room temperature or slightly cooled. As a digestive well-combined with dried fruit, such as figs and apricots, but also delicious with blue cheese or a dessert based on coffee and almonds.

20% Vol.

Calem - Vintage 1985

Calem - Vintage 1985

Portugal

Cálem Porto was founded in 1859 by António Alves Cálem. He had only one goal; to make the best Port there is. Vintage Port matures for about 3 years on oak wood and then goes into the bottle unfiltered. Then the ripening begins, which for vintage Port can take a very long time. Not every harvest year is suitable for Vintage Port. The Portuguese Port Institute has to approve of the wine. On average, this happens every 3 years.

20% Vol.

Quinta da Romaneira - Vintage 1994

Quinta da Romaneira - Vintage 1994

Portugal

Quinta da Romaneira is one of the largest estates of the Douro region. Back in 1757 there were already vines planted on the vineyard, and Romaneira Port was auctioned at the famous London auction house of Christie’s in 1872—a clear indicator of the status of the Romaneira name. New owners took over as recently as 2004, and they have consolidated Romaneira as one of the elite wine producers of the region. The Vintage 1994 is an exquisite example of what this winery is capable of.

19.5% Vol.

Quarles Harris - Vintage 2003

Quarles Harris - Vintage 2003

Portugal

One of the oldest Port houses in the region, Quarles Harris was established in 1680 by Thomas Dawson, making it one of the first to start shipping Port. Immediately the company enjoyed great success, and at one point it became the second largest exporter of Port. Nowadays Quarles Harris is owned by the Symington family, who have excellent connections with growers in the heart of the Douro region, where the Vintage 2003 is produced. Quarles Harris’s flavor profile is known for its firmness and slightly dry style.

20% Vol.

Bulas - Tawny, 30 Y

Bulas - Tawny, 30 Y

Portugal

Bulas 30 Jahre alter Tawny ist das Ergebnis einer sorgfältigen Mischung der Portweine, gereift in Eichenholzfässern auf dem Quinta Weingut, hergestellt laut der alten Douro Weinanbautraditionen. Dieser Tawny hat eine goldbraune Farbe, ebenfalls sehr intensive und komplexe Aromen, worin Noten von Karamell, Nüssen und Kaffee mitschwingen. Im Mund ist er dickflüssig und sahnig mit intensiven Noten von Kaffee, der einmal im Mund, zu einem lange, sanften Abgang zusammenschmilzt.

20% Vol.